Bright golden straw, clean, gooseberry and lemon opening to rich melon and warm vanillin. Firm acidity lends structure and belies richer scent. Mouthfeel clean and layered.
Vibrant ruby pink, bone dry but fruit-forward, lively, watermelon, strawberry, rhubarb, violets. Soft, silky on the palette. Fun and easy.
Bright ruby hue, generous nose of so wood, jammy red berry, balanced bright acidity. Ripe cherry and warm rich woodsy notes and umami. Rich spices, tart cherry, red fruits and sweet tobacco on the palate with clean light finish. Great depth for a lighter red.
Deep claret color, so wild cherry and blackberry, pepper, strawberry, firm acidity lending good structure. Very so tannin. Continues to improve with age.
Brilliant golden color, pineapple, beeswax, honeyed
apricot, candied lemon, marmalade and pear, butterscotch, baking spice, hot with alcohol, subtle dill contributed by light oak.
Pale yellow in color, herbaceous or lily bouquet, honeydew, light and bright, granitic minerality and key lime. Reminiscent of a New World Sauvignon Blanc.
Deep inky purple color, peppery, dried dark fruit and
green pepper on nose tobacco, jalapeno, cloves and plums. Round dusty tannins. A wine drinker’s wine, well-structured, good aging potential.
Deep garnet color, dark fruit on the nose, fig, black currant, spice, violet and tobacco. Subtle vanillin or caramel on well-balanced oak. So acidity for the varietal. Well-structured.
Bright golden color, honey, pineapple, candied mango, apricot, beeswax, blood orange or marmalade, jam, caramel, lanolin, dill and coconut on oak.
Unfiltered, light bottle lees and cloudiness true to the style, pale golden color. Bouquet of ripe pear, fennel, and clover honey. Round and full in the mouth, vibrant acidity, so frothy bubbles and a honeyed finish